This a recipe from Baker's chocolate. All of their recipes are so good. You can't go wrong with this home-made version, especially on a cold winter day.
1 cup water
2 squares unsweetened chocolate
1/2 cup sugar
3 cups milk
1 tsp. vanilla extract
miniature marshmallows
Place water and chocolate in heavy medium saucepan; cook on low heat until chocolate is completely melted and mixture is well blended, stirring constantly with a wire whisk. Add sugar; mix well.
Bring to a boil on medium-high heat. Boil 3 minutes, stirring constantly. Gradually add milk, stirring with wire whisk until well blended. Stir in vanilla. Reduce heat to medium.
Cook until mixture is heated through, stirring occasionally. Serve with marshmallows, if desired.
Makes 4 servings.
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