
Grilling veggies is a great way to use the BBQ without having to do any cooking inside the house. And everything tastes so fresh and healthy.
One large zucchini, sliced
Two small summer squash, sliced
Olive oil
salt, pepper, seasoning salt
In a large bowl, toss sliced zucchini and squash with olive oil (as much as you'd like), salt, pepper, and seasoning salt. Grill on one side for 3-5 minutes, then turn and cook for another 2-3 minutes.
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