8 parsnips (cut into quarters)
4 tablespoons vegetable oil
1 tablespoon honey
1. Cook parsnips for 5 minutes in boiling water. Drain.
2. Pour 2 tbsp. oil into shallow pan and add parsnips.
3. Mix rest of oil and honey together.
4. Drizzle over parsnips.
5. Bake at 350 for 45 minutes.
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