Sunday, August 23, 2015

Grilled Peaches

Ingredients:

Peaches, halved with pit removed
Vanilla Greek yogurt or ice cream (optional)
Honey to drizzle
Mint leaves or brown sugar (optional)

Instructions:

Heat grill to about 350 degrees.
Place peaches on grill flesh side down for 4 to 5 minutes.
Flip for an additional 4 to 5 minutes.
Remove and serve warm with vanilla Greek yogurt or ice cream.
Drizzle with honey.
Garnish with mint leaves or brown sugar.


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