Saturday, April 10, 2010

Mini Cheese Meatloaves


Julie found this recipe in the food blog world. They looked interesting because of the cheese, oatmeal, & brown sugar in the ingredients. Well, these did not disappoint! They were delicious and will now become the "favorite" meatloaf to make in Julie's house. This recipe serves 4 and goes well with mashed potaoes.

meatloaves:
1 egg
3/4 cup milk
1 cup shredded cheese
1/2 cup quick cooking oats
1/4-1/2 cup breadcrumbs
1/2 cup chopped onion
1 tsp. salt
1 lb. lean ground beef

sauce:
2/3 cup ketchup
1/2 cup packed brown sugar
1 1/2 tsp. prepared yellow mustard

Combine all ingredients for meatloaves together. Mix well. Form 4 mini loaves. Place on baking sheet. Combine ingredients for sauce. Stir well. Pour over each meatloaf and cover all sides of meat with sauce. Bake in 350 oven for @ 50 minutes until cooked on the inside.